How to cite item

Effects of environmental factors and omega-3 fatty acids on rheumatoid arthritis

   
@article{AOJ3541,
	author = {Julie Lemerle and Marina I. Arleevskaya and Wesley H. Brooks and Yves Renaudineau},
	title = {Effects of environmental factors and omega-3 fatty acids on rheumatoid arthritis},
	journal = {Annals of Joint},
	volume = {1},
	number = {4},
	year = {2016},
	keywords = {},
	abstract = {With a prevalence that has been estimated to be 0.5%±0.2% and a female predominance, rheumatoid arthritis (RA) represents the most common chronic systemic autoimmune rheumatism. Typically, RA is characterized by polyarticular pain, morning stiffness, fatigue, joint and bone inflammation and destruction (1). A more severe evolution is encountered in RA patients with an age lower than 50 years at diagnosis, anti-cyclic citrullinated peptides (anti-CCP) autoantibody (Ab) positivity, IgM rheumatoid factor (RF) at elevated levels (>50 UI/mL), and bone erosions (2,3). RA appears to present geographical variations with an apparent reduction from north to the south, and from urban to rural areas (4).},
	issn = {2415-6809},	url = {https://aoj.amegroups.org/article/view/3541}
}